Tuesday, May 3, 2016

Fruit costs, Part 2

Blessings, Darlings!

It occurred to me - while shopping - that I left out some fruits yesterday.  They are fruits I rarely buy, and then only at local fruit stands or directly from farmers when in season.  They are peaches and nectarines.

I can't afford them in stores. 

But ... seconds from local farmers, or getting a full bushel at once for canning, I CAN kinda afford.  Huge, if blemished, peaches are about a dollar a pound.  One peach is at least two servings.  So they come to around 50 cents a serving. 

This price lasts about a month.  Which is why I can them.

Frondly, Fern

No comments:

Post a Comment