Blessings, Darlings!
I'm working on the food for the holiday weekend right now - menus and shopping lists.
Pulled pork meal: have roast, made rub, have slaw ingredients, have rolls, need to make sauce but have sauce ingredients.
Beer-can chicken: have beer, have can, have chicken, have rub. Have taters. Have green beans and have salad ingredients.
Brats meal: have brats, buns, more slaw ingredients, mustard, need chips.
Need one more dinner .... I guess eggs or spaghetti and sauce, since I've got all ingredients for those meals.
What's on your menu?
Frondly, Fern
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