tag:blogger.com,1999:blog-4368973750876125596.post8567464779042739206..comments2024-01-23T07:51:17.867-05:00Comments on Fern's Fronds: Meh RavioliFernWisehttp://www.blogger.com/profile/04143005104791389904noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4368973750876125596.post-42074307824067260262013-08-05T13:12:19.353-04:002013-08-05T13:12:19.353-04:00Post script
I didn't cook all the ravioli las...Post script<br /><br />I didn't cook all the ravioli last night - for the first batch I rolled the noodles too thin, and the raviolis split and couldn't be boiled. This morning I cooked them like Chinese pot stickers - steamed, but fried golden on the bottom - and served them with a dipping sauce. This worked VERY well.FernWisehttps://www.blogger.com/profile/04143005104791389904noreply@blogger.com